Friday, May 27, 2011

Asian Rice with Rissoles


Asian Rice with Rissoles
Originally uploaded by tiny_teesha

The rissoles have 1 onion, chives, basil parsely, steak seasoning, 1 small tin mushrooms, some corn, olives, perino tomatoes, 1 carrot, 2 tbsp tomato paste (can omit) , crumbs, flour, 1 egg and a flour coating and seasoning in them.

The rice is 1c rice boiled till just tender. Omeletify one egg and slice into pieces strips. sesame/peanut oil. 1c bacon sliced, 1 onion, 1 can corn, 1/2 red capsicum cut tiny, 1 tbsp soy sauce or to taste ( i added something like 5 i think?), palm sugar 3 tbsp grated. snow peas added just before serving. Yumo!


. Very nice but this is reheated so the colours aren't as bright.

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