Thursday, March 31, 2011

Self Saucing Choc Pudding Microwave CAKE


Self Saucing Choc Pudding
Originally uploaded by tiny_teesha

Butter a large ramekin (note, this actually over flows so i need to shrink the ingredients further or buy a bigger ramekin)
add:
1egg 3 heaped tsp millet, buckwheat
3 tbsp tapioca
enough rice milk for a pancake batter
2tbsp honey
1/2 tsp baking powder
3 cubes of chocolate (sinks to the bottom to make melted sauce)
3 tsp cocoa
3 tsp sugar

microwave 2 and a half minutes
dust with icing sugar.



This needs more sweetness, in honey, cocoa, choc chips?






New and improved recipe:
Oil/butter large ramekin.
1 egg
3 tsp millet flour, tapioca flour, buckwheat
sprinkle cinnamon
1/4tsp coffee
2tbsp honey
1/2 tsp baking powder
3 tsp cocoa
3 tsp sugar
5 choc cubes
enough rice milk
to combine in pancake consistency
3 minute microwave!

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