Friday, July 1, 2011

pumpkin chicken risotto

I threw up after this, but don't let that repel you! I believe it was from not cooking the chicken well enough, i was hungry and impatient....cook your chicken well folks!

Fry a pumpkin in oil (butternut) for 10 minutes.
add a chopped leek, 2 garlic cloves and half an onion. Fry. Stir. 5 mins.

Brown some chicken WELL.....lol. Or puke your guts out later...

Brown some bacon.

Add 1 c arborio rice. Stir. Add 4 c of stock slowly.
cover and stir occasionally. 30 minutes, add 2 tbsp basil and stir.

Add a squeeze of lemon and nutritional yeast or cheese over the top. :)

enjoy...and don't throw up later....because it doesn't look as pretty on the way out, and btw, puking chicken out your nose is not fun.

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