Friday, April 15, 2011

Sweet Potato and Fish Cakes


Fish Cake:

In a food processor, blend a handful of spinach with tomato, olives, onion and rice flour with a basa fillet

Fry!


For the sweet potato, simply cut it up and boil and then mash and add some margarine and rice flour if you wish.

Season to taste


No comments:

Post a Comment